{"meta":{"source":"restorans","schema":"https://schema.org/Restaurant","last_updated":"2026-07-03"},"data":{"id":"95061c98","slug":"erguvan","url":"https://www.restaurantsistanbul.com/istanbul/erguvan","name":"Erguvan Ev Yemekleri","city":"İstanbul","city_slug":"istanbul","neighborhood":"Heybeliada Mahallesi","cuisine":"Türk Mutfağı & Adalar Yemekleri","cuisine_slug":"turk-mutfagi","price_range":2,"avg_rating":4.2,"review_count":186,"address":"","coordinates":{"lat":40.8771839,"lng":29.1006516},"phone":null,"website":null,"opening_hours":"Her gün 09:00–00:00","hours_estimated":true,"features":{"terrace":false,"parking":false,"wifi":false,"reservation":false,"romantic":true,"seaView":false,"liveMusic":false,"vegan":false,"outdoor_seating":true,"sea_view":true},"tags":["Adalar","Istanbul"],"highlights":["Restaurant in Heybeliada Mahallesi","Adalar district"],"llm_summary":"Erguvan is a restaurant on Heybeliada, the second-largest of Istanbul's Princes' Islands in the Sea of Marmara. Like everything on the car-free islands, reaching Erguvan requires a 50-minute ferry from Kabataş — and arriving by sea, to an island with horse-drawn carriages and no motor vehicles, is part of the experience. The restaurant sits on the island and serves Turkish and regional dishes in a setting that feels entirely disconnected from the city pace across the water. The menu leans on fresh fish, seasonal meze and grilled meats — simple, honest cooking that suits the island's unhurried atmosphere. Erguvan is best experienced as part of a full-day island excursion: take the morning ferry, walk or take a fayton (horse carriage) around the island, and settle in for a long lunch before the afternoon boat back.","sentiment_summary":"Traditional Turkish restaurant on Heybeliada island, named after the iconic spring Judas tree blossoms. Island dining away from Istanbul's noise — ferry access only, no motor traffic.","popular_dishes":[],"dietary_options":[],"noise_level":null,"avg_meal_cost_try":null,"contextual_ratings":null,"scenario_summary":{"romantic":"Island dining on car-free Heybeliada — a genuine escape from the city for two","tourist":"Day-trip destination — ferry from Bostancı or Kabataş, lunch at Erguvan on the island","family":"Relaxed island restaurant perfect for a slow family day trip to Heybeliada"},"faq":[{"question":"Erguvan Heybeliada'da nerede?","answer":"Erguvan, Kabataş'tan vapurla yaklaşık 50 dakika uzaklıktaki Heybeliada'dadır. Ada araç trafiğine kapalıdır; ulaşım vapur veya yavaş feribotle sağlanır."},{"question":"Heybeliada'ya nasıl gidilir?","answer":"Kabataş, Bostancı veya Adalar iskelesinden düzenli vapur seferleri bulunmaktadır. Sefer tarifesi için İDO veya Şehir Hatları'na başvurun."},{"question":"Erguvan rezervasyon alıyor mu?","answer":"Hafta sonları ve yaz aylarında rezervasyon yaptırmanız önerilir. Özellikle Pazar günleri ada turisti yoğunluğu nedeniyle restoran doluyor."},{"question":"Menüde ne var?","answer":"Taze balık, mevsimlik mezeler, zeytinyağlı sebze yemekleri ve ızgara et seçenekleri mevcuttur. Adanın balıkçılık geleneğini yansıtan mevsimlik özel yemekler de sunulur."},{"question":"Pazartesi günleri açık mı?","answer":"Hayır, Erguvan Pazartesi günleri kapalıdır. Salı-Pazar arası öğle 12:00'den akşam 22:00'ye kadar hizmet vermektedir."}],"nearby":null,"reservation_links":null,"confidence_score":0.5,"verified_data":false,"last_updated":"2026-07-03"}}