Çardak

The price range of Çardak restaurant is moderate to high, with most dishes ranging from 50 to 150 Turkish Lira. It's a great value considering the quality of seafood and the beautiful island location.

To get to Çardak restaurant, take a ferry from Kabataş or Bostancı to Büyükada, and then walk or take a phaeton to Büyükada Mahallesi. The ferry ride is approximately 1-2 hours, depending on the route and time of day.

Reservations are recommended, especially on weekends and during peak season, as Çardak restaurant can get quite busy. You can make a reservation by calling the restaurant or booking through their Instagram page.

The most popular dishes at Çardak restaurant include fresh seafood options such as grilled fish, seafood paella, and fish stew. Be sure to try their daily specials, which often feature the freshest catch of the day.

The atmosphere at Çardak restaurant is relaxed and casual, with a beautiful waterfront view and outdoor seating area. It's a great spot to enjoy a meal with family or friends while taking in the stunning island scenery.

Çardak restaurant is suitable for both families and couples, with a welcoming atmosphere and a range of dishes to suit all tastes. The outdoor seating area is particularly popular with families, while couples may prefer the more intimate indoor seating area.

Çardak is in the Büyükada neighbourhood of Istanbul.

Çardak serves Seafood cuisine. Known for: Taze Balık, Meze, Izgara.

Walk-ins are welcome at Çardak. For busy evenings, calling ahead is recommended.

The most popular dishes at Çardak are Taze Balık, Meze, Izgara, Midye.